These protein-packed energy bites combine soft-cooked quinoa with the goodness of carrots for a light yet nutrient-rich snack that fuels playtime and promotes healthy digestion.
Ingredients
- ¼ cup cooked quinoa (plain, unsalted)
- 2 tbsp grated carrot
- 1 tbsp oat flour
- 1 tsp olive oil
Method
- Mix all ingredients into a soft dough.
- Shape into small bite-sized balls.
- Bake at 160°C (320°F) for 10–12 minutes or refrigerate for a chewy texture.
Benefits
- Quinoa → Plant protein & amino acids for energy.
- Carrot → Vitamin A for vision & skin.
- Oats → Gentle fiber.
- Olive oil → Supports coat health.
⚠️ Note: Ensure quinoa is fully cooked and plain (no salt or spices).
Also Read – Parsley & Wheatgrass Detox Bites for Dogs & Cats
